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    You are in: Home / Recipes / My Mom's Cut out Cookies Recipe
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    My Mom's Cut out Cookies

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    • on January 16, 2008

      these are a very soft a moist cookie! Im convinced now that i am completly unable to make roll out cookies, not to the recipes fault because its happened every time with quite a few diffrent recipes lol even with chilling overnight -so i took the easy way out and lopped balls onto a cookie tray and flattened them out with a pam sprayed spoon. I got 60 medium sized cookies, and it took about 8 minutes for the edges to get a very golden brown, tho the tops never quite got golden. I made red, green, purple and blue colored cookies, and had to make three and a third batches of iceing to cover them all well. *update* i totally forgot to update, these came out of the freezer and dethawed on the counter overnight and fares just fine. your picture is so much better then mine poo so i dont think ill post it lol but thanks again for the great recipe - one of my cookie tray recipents said these were her favorite on the tray - and it has alot of diffrent kinds on it!

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    Nutritional Facts for My Mom's Cut out Cookies

    Serving Size: 1 (1147 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 147.4
    Calories from Fat 59
    Total Fat 6.5 g
    Saturated Fat 4.0 g
    Cholesterol 23.8 mg
    Sodium 132.2 mg
    Total Carbohydrate 20.5 g
    Dietary Fiber 0.3 g
    Sugars 10.6 g
    Protein 1.7 g


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