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    You are in: Home / Recipes / My Mom's Custard Pie Recipe
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    My Mom's Custard Pie

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on November 15, 2008

      This pie didn't turn out right for me. I don't know what I did wrong but the first comment made about it was "it tastes like an omlette" I also thought it smelled like scrambled eggs. It just didn't look right either.

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    • on January 17, 2006

      I'm really sorry, but we didn't enjoy this one. I followed the recipe exactly, and it just didn't work for us. I don't know what I did wrong with it, especially as all the other reviewers loved it, but I don't plan to make it again. Thanks for the recipe though :)

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    • on June 22, 2005

      I love my sister-in-laws egg custard pie, but have never gotten her recipe. I've never tried to make one before, but this one was so easy. I don't know what took me so long! I made this for a cookout on Sunday and everyone liked it that had room in their bellies to try it! This is definitely a keeper. I baked my pie crust for 8 minutes, covered, but didn't bake it the extra 5 minutes, due to my oven. Everything else, I did exactly as written. Thank you for this wonderful recipe! UPDATE: I made this again for a friend and she said to tell you how much they enjoyed it. It reminded her of her moms pie.

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    • on February 14, 2004

      This is the most wonderful custard pie recipe I have ever tried! I made it for a family get-together and none of it was left. This definitely replaces all other recipes I have for custurd pie!

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    • on April 14, 2003

      This pie is good old fashioned comfort food at it's VERY finest. My husband and I adore custard and were thrilled with this pie. I generously sprinkled the top with freshly grated nutmeg and could barely wait for it to cool to try it. Thanks Drago for sharing a family treasure with us!

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    Nutritional Facts for My Mom's Custard Pie

    Serving Size: 1 (138 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 332.7
     
    Calories from Fat 153
    46%
    Total Fat 17.0 g
    26%
    Saturated Fat 5.8 g
    29%
    Cholesterol 155.2 mg
    51%
    Sodium 349.3 mg
    14%
    Total Carbohydrate 35.4 g
    11%
    Dietary Fiber 1.1 g
    4%
    Sugars 17.0 g
    68%
    Protein 9.3 g
    18%

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