Recipe by NcMysteryShopper
My mom has the amazing ability to turn the mundane into something awesome. Never fail, one of my 5 brothers or sisters would ask for this every night. Simple, Tasty, Attractive and goes with just about anything. You can adjust the amounts to your liking as potatoes come in all sizes. Southern all the way!
Top Review by Chef Schellies
I liked these, but I thought that they had a little too much sour cream. I will try about 1/3 cup next time so that the flavor of the potatoes comes out more. Otherwise, we really liked these and will be making them again.
- 5 medium potatoes (White or Red)
- 1⁄2 cup sour cream
- 1⁄8-1⁄4 cup fresh parsley (Adjust to your liking)
- 3 tablespoons butter
- 1 teaspoon garlic powder
- 1⁄2 teaspoon salt