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    You are in: Home / Recipes / My Mom’s Amazing Parsley Potatoes Recipe
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    My Mom’s Amazing Parsley Potatoes

    My Mom’s Amazing Parsley Potatoes. Photo by Bay Laurel

    1/6 Photos of My Mom’s Amazing Parsley Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    NcMysteryShopper's Note:

    My mom has the amazing ability to turn the mundane into something awesome. Never fail, one of my 5 brothers or sisters would ask for this every night. Simple, Tasty, Attractive and goes with just about anything. You can adjust the amounts to your liking as potatoes come in all sizes. Southern all the way!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel Potatoes (do not peel if using Red Potatoes) and cut into chunks.
    2. 2
      Boil Potatoes until tender.
    3. 3
      Drain and Stir in remaining ingredients (If using Red Potatoes mash about 3/4 Cup of them before mixing).

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on November 09, 2008

      45

      I liked these, but I thought that they had a little too much sour cream. I will try about 1/3 cup next time so that the flavor of the potatoes comes out more. Otherwise, we really liked these and will be making them again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2010

      55

      I made this for St. Patrick's day 2010 and it was a hit. No left overs. I will make this again soon. Thank you for sharing NcMysteryShopper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2009

      45

      These were pretty good, but next time, I think I will reduce the seasonings and maybe add a little milk to make them softer and more moist. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (28)

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    Nutritional Facts for My Mom’s Amazing Parsley Potatoes

    Serving Size: 1 (206 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 230.6
     
    Calories from Fat 89
    38%
    Total Fat 9.9 g
    15%
    Saturated Fat 6.2 g
    31%
    Cholesterol 23.7 mg
    7%
    Sodium 256.3 mg
    10%
    Total Carbohydrate 32.2 g
    10%
    Dietary Fiber 3.9 g
    15%
    Sugars 1.5 g
    6%
    Protein 4.3 g
    8%

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