My Mamma's Spaghetti Sauce

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READY IN: 3hrs 15mins
Recipe by Chef Dine

This is homemade goodness at its finest.

Ingredients Nutrition


  1. Heat olive oil in large heavy pot sauté bell pepper, onion, garlic and mushrooms. Add meats and brown. Add tomato paste, tomatoes with juice. With a large spoon, capture the tomatoes against the side of the pan and crush.
  2. Add herbs, spice parsley, wine and pork bone, (optional).
  3. Simmer on low 2-4 hours. Best if done the day before and heated through to serve. OR, slow cooker on low for 8 hours.
  4. Serve over hot cooked spaghetti.

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