My Homemade Fresh Herb Stuffing..simon and Garfunkel Style

READY IN: 4hrs 25mins
Recipe by weekend cooker

This is my homemade stuffing. Contains parsley, sage, rosemary, and thyme, hence the title. Feel free to make this stovetop, though I do not have the cooking times for this method. I make mine in the cooker, Hope you enjoy.

Top Review by Chef Jean

Got so many complimants on this for Thanksgiving! I loved it beacuse I chopped everything the day before and mixed up and cooked while the turkey was in the oven. Great recipe with (what I consider) traditional Thanksgiving flavors!

Ingredients Nutrition

Directions

  1. Saute onions and celery in butter in a non-stick skillet until transparent.
  2. Remove from heat, and stir in fresh herbs, and seasonings.
  3. Place bread cubes in a large bowl. Add onion/herb mixture, add enough broth to moisten.
  4. Mix well, but gently, turn into a greased slow cooker.
  5. Cover, cook on high for 1 hour, reduce heat to low, and continue cooking for 3-4 hours.

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