Prep 30 mins
Cook 30 mins
This sauce goes great with almost any meat
- 250 ml Russian salad dressing
- 40 g dry onion soup mix
- 1 cup apricot jam
- Mix all ingredients. Pour over any type of meat (preferably pre-cooked chicken. ribs, hamburger patties or steak) Be sure to drain all fat from meat before adding sauce. Bake in oven 350F for 30 mins.
This is an excellent sauce. I have had it before, and it's great!