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    You are in: Home / Recipes / My Grandma's Pumpkin Bars Recipe
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    My Grandma's Pumpkin Bars

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Grammabobbie's Note:

    This recipe is from the 1940's, from my Grandma's collection. I make them every year for Halloween and Thanksgiving. Wonderful moist texture and frosting, makes a large cookie sheet. May decorate with candy corn for Halloween!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bars.
    2. 2
      Use electric mixer.
    3. 3
      Mix sugar and oil, add eggs and pumpkin.
    4. 4
      Add dry ingredients, mix well, pour into greased jelly roll pan. Bake at 350 for 30 minutes. Cool.
    5. 5
      Frosting.
    6. 6
      Beat with mixer, spread on cooled bars.
    7. 7
      Oh so yummy!

    Ratings & Reviews:

    • on October 28, 2008

      55

      Yummy! These are so good and so easy to make. I'll definitely make these again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for My Grandma's Pumpkin Bars

    Serving Size: 1 (104 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 345.0
     
    Calories from Fat 152
    44%
    Total Fat 16.9 g
    26%
    Saturated Fat 4.8 g
    24%
    Cholesterol 56.2 mg
    18%
    Sodium 282.3 mg
    11%
    Total Carbohydrate 46.4 g
    15%
    Dietary Fiber 0.5 g
    2%
    Sugars 35.1 g
    140%
    Protein 3.2 g
    6%

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