My Favorite Salad

Total Time
2mins
Prep
2 mins
Cook
0 mins

I just love this. You can alter it to your taste with the choice of nuts, but I think that sliced almonds are perfect. I serve this with dressing Kittencal's Balsamic Vinaigrette, after omitting 3/4 of the oil. All of my amounts are estimates, as I sprinkle the toppings on to my taste. I think this salad works for all seasons but it is especially pretty and festive during the holidays.

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Ingredients

Nutrition
  • 13 cup dried cranberries
  • 14 cup sliced almonds
  • 2 ounces crumbled chevre cheese (soft goat cheese)
  • 3 ounces baby greens

Directions

  1. Toss the greens with a drizzle of the dressing- just enough to gently coat it, not to wet or overpower the salad.
  2. Sprinkle on the cranberries, almonds, and goat cheese.