1 Review

I made this with some modifications and it was great! I made my own salsa: 1 can petite diced tomatoes with garlic & onion some jalapeno slices (10 or so) Blend all together (finely for kids, so they don't see the onion, pepper, & tomato) I left out the green pepper and chopped onion the recipe called for, because the kids wouldn't eat that. I also used 8 oz. of cheese not 12 oz. I served it with brown rice. It was wonderful!

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Katiecooks March 24, 2010
My Favorite Mexican Casserole