Total Time
45mins
Prep 15 mins
Cook 30 mins

The first time I made this, it was based on what I had that needed using. Now, I buy ingredients specifically to make this salad. Cooking time = chilling time

Ingredients Nutrition

Directions

  1. If using frozen raspberries, thaw slightly then drain well.
  2. Lightly toss all ingredients together.
  3. Chill for 30 minutes.
  4. Serve immediately as the lime & orange juice will macerate the mango & kiwi. It will still taste wonderful but not look as pretty. ;-).

Reviews

(1)
Most Helpful

Delicious and versatile too! I subbed 2 bananas and one apple (chopped) for the mangoes and raspberries. I loved the mint in this salad. I also used regular sugar (1/2 tsp) for the Splenda. Thanks for sharing this keeper!

ellie_ January 12, 2007

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