Total Time
Prep 20 mins
Cook 15 mins

This is my absolute favorite dessert in the summer when the fruit is all in season! Mmm...this makes me hungry just thinking about it!

Ingredients Nutrition


  1. Crust directions:.
  2. Blend crust ingredients. Spread in 10 x 15 pan and bake 10-12 minutes at 350°F.
  3. Filling directions:.
  4. Mix well and spread on cooled crust. Add fruit on top.
  5. Glaze directions:.
  6. Mix together glaze ingredients and bring to a boil for 1 minute. Cool some, then pour over fruit. Refrigerate.

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