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    You are in: Home / Recipes / My Favorite Chocolate Chip Cookies Recipe
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    My Favorite Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    45 mins

    10 mins

    Country Cook in Oklahoma's Note:

    This is THE very best chocolate chip cookie I have ever eaten. The recipe was given to me by a dear friend that I went to school with 40 years ago, M.C. Caudill. She recently sent some of these cookies home with me for my husband but, I couldn't help but eat a couple on the way, sorry Dear. It makes a huge cookie, which is even better! Hope you enjoy as much as we have!!!

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    Ingredients:

    Serves: 24

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 and arrange nuts on baking sheet and toast for 7 to 9 minutes. Cool and coarsely chop.
    2. 2
      Grease baking sheet generously with butter or cookng spray. Cream butter and both sugars togethter about 1 minute, until fluffy. Add eggs and vanilla and beat on medium speed for 1 minute. Add the flour, baking soda and salt. Mix on medium speed until incorporated. Stir in walnuts, pecans and chocolate chips. The dough will be relatively stiff.
    3. 3
      Drop the dough on cookie sheets using an ice cream scoop about 1 1/2 inches apart. Bake for 10 to 12 minutes until golden brown on edges (Don't worry about the raw dough in the middle, it will disappear as the cookies cool.) The cookies will spread about 3 1/2 inches in diameter.

    Ratings & Reviews:

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    Nutritional Facts for My Favorite Chocolate Chip Cookies

    Serving Size: 1 (79 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 382.0
     
    Calories from Fat 217
    56%
    Total Fat 24.1 g
    37%
    Saturated Fat 9.6 g
    48%
    Cholesterol 37.9 mg
    12%
    Sodium 175.6 mg
    7%
    Total Carbohydrate 41.8 g
    13%
    Dietary Fiber 2.7 g
    10%
    Sugars 29.1 g
    116%
    Protein 4.4 g
    8%

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