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    You are in: Home / Recipes / My Favorite Banana Bread Recipe
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    My Favorite Banana Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    10 mins

    1 hr 10 mins

    LieutenantPP's Note:

    I love this recipe! I have been making it for years. My husband doesn't like nuts in his bread but if you do you can add 1 cup chopped Walnuts to the batter before it is cooked.

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    My Private Note

    Ingredients:

    Serves: 12

    Yield:

    loaf

    Units: US | Metric

    Wet ingredients

    Dry ingredients

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Grease and flour a 1.5 Quart bread pan.
    3. 3
      In small bowl, combine wet ingredients.
    4. 4
      In large bowl, combine dry ingredients.
    5. 5
      Add wet ingredients to dry and stir.
    6. 6
      Pour into bread pan and cook for approximately 70 minutes.
    7. 7
      Bread is done when toothpick comes out clean.
    8. 8
      Depending on your elevation you may need to lengthen or shorten your cooking time.

    Ratings & Reviews:

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    Nutritional Facts for My Favorite Banana Bread

    Serving Size: 1 (125 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 374.0
     
    Calories from Fat 96
    25%
    Total Fat 10.6 g
    16%
    Saturated Fat 1.8 g
    9%
    Cholesterol 32.4 mg
    10%
    Sodium 175.8 mg
    7%
    Total Carbohydrate 64.2 g
    21%
    Dietary Fiber 1.8 g
    7%
    Sugars 28.7 g
    114%
    Protein 6.0 g
    12%

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