I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / My Father's Beef Stroganoff Recipe
    Lost? Site Map

    My Father's Beef Stroganoff

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on December 17, 2008

      Wonderful beef stroganoff Michelle! I used two pounds of beef stew meat and salt, pepper, and lemon pepper instead of the seasoned salt. Added the milk to the 1 1/2 cups of water and stirred it in with the soup mixture. Cooked in the slow cooker for 8 hours and added the sour cream just before serving. The first night we had the stroganoff with noodles and than again a couple nights later with mashed potatoes. The gravy was so good and the perfect amount for both meals. Thank you Michelle for sharing your dad's recipe! Made and reviewed for the Please Review My Recipe tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on September 03, 2008

      This is a good recipe for people who like a lot of sauce. I followed ingredients per recipe except I made mashed potatoes instead of noodles. My family loves gravy on their potatoes. Made for PRMR.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on August 19, 2008

      This is really good. We don't have a pressure cooker so I just braised some beef stew meat until tender then followed the rest of the directions opting to leave the onion in. Based on previous reviews, I reduced the sauce by omitting the condensed golden mushroom soup and this worked out perfect with a nice healthy portion of meat to sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on April 30, 2008

      VERY good stroganoff! Super simple but easy to make. I did how ever use lean ground turkey to make it a tad bit heathier, and I used less sauce to meat ratio as well. Overall a great meal.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on April 14, 2007

      Was not really my cup of tea. It's an easy recipe, but WAY too much sauce for 1 lb of beef.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on April 09, 2007

      This is a simple and tasty beef stroganoff! I have never used golden mushroom soup before but it gave this a great flavor. I made this even easier by using my crockpot. I layered onions in the bottom, then beef chunks then I mixed the sauce ingredients and poured it over the top. I cooked it on low for about 13 hours then poured it over cooked egg noodles. YUM! This turned out even better than I expected! Thanks to your father for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    You Might Also Like...

    My Beef Stroganoff. Recipe by Lorrie in Montreal

    My Beef Stroganoff

    By Lorrie in Montreal
    View All One-Dish Meal Recipes

    Advertisement

    Nutritional Facts for My Father's Beef Stroganoff

    Serving Size: 1 (430 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1219.0
     
    Calories from Fat 952
    78%
    Total Fat 105.8 g
    162%
    Saturated Fat 45.4 g
    227%
    Cholesterol 177.8 mg
    59%
    Sodium 1836.7 mg
    76%
    Total Carbohydrate 45.3 g
    15%
    Dietary Fiber 1.5 g
    6%
    Sugars 6.4 g
    25%
    Protein 21.6 g
    43%
    Detailed Nutrition Values About Nutrition Info

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites