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    You are in: Home / Recipes / My Father-In-Law Mickey's Famous Turkey Vegetable Soup Recipe
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    My Father-In-Law Mickey's Famous Turkey Vegetable Soup

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    • on April 17, 2014

      I really enjoyed this soup! I actually hogged the whole batch of it to bring to work for a week's worth of dinners, lol! I used packaged chicken stock, all the recommended herbs and spices, one large can of diced tomatoes, one can of Homestyle Veg-all (along with some fresh chopped carrots and celery), and one small can of baby potatoes (clearing out some pantry space). I probably added about 12 cups of stock, and I added a big scoop of some leftover cooked Mexican rice. If I didn't have the rice in the fridge, I probably would've went with orzo, but oh well. Very yummy, and so versatile too! Thanks for posting! Made for PAC Spring 2014

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    Nutritional Facts for My Father-In-Law Mickey's Famous Turkey Vegetable Soup

    Serving Size: 1 (117 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 167.9
    Calories from Fat 78
    Total Fat 8.6 g
    Saturated Fat 2.3 g
    Cholesterol 78.3 mg
    Sodium 65.8 mg
    Total Carbohydrate 0.0 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 22.3 g


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