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    You are in: Home / Recipes / My Famous Meatballs Recipe
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    My Famous Meatballs

    My Famous Meatballs. Photo by Brenda.

    1/2 Photos of My Famous Meatballs

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    iNEEDaCOFFEEbreak's Note:

    Found this in a local newspaper from years ago. They taste like ones my mom used to make. They are "famous" and a favorite of my husband and son. I put them in my homemade spaghetti sauce. UPDATE: After reading your comments I decided to increase the ground beef to 2#lbs [instead of 1#lb]

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    Ingredients:

    Serves: 24

    Yield:

    meatballs

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients.
    2. 2
      Shape into balls (i use my Pampered Chef med scoop) Place in baking pan.
    3. 3
      Bake@ 325* deg.
    4. 4
      for 20-30 min, until done.

    Ratings & Reviews:

    • on June 03, 2007

      25

      It was ok. Not alot of taste. Was disappointed.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2006

      55

      We loved these meat balls. I used them for spaghetti and also for sweet and sour meatballs. Very good both ways. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2006

      35

      I am not sure about this recipe. When I first made it up I thought the meatballs too soft with all that milk. But the leftovers were very good. They seemed to firm up a bit. Next time I will cut the breadcrumbs to 1/2 cup and the milk to 1/2 cup and add 1/2 cup Parmesan cheese.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for My Famous Meatballs

    Serving Size: 1 (59 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 91.7
     
    Calories from Fat 38
    41%
    Total Fat 4.2 g
    6%
    Saturated Fat 1.6 g
    8%
    Cholesterol 43.6 mg
    14%
    Sodium 97.2 mg
    4%
    Total Carbohydrate 4.0 g
    1%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.4 g
    1%
    Protein 8.7 g
    17%

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