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    You are in: Home / Recipes / My Family's Tuna-Pasta Salad Recipe
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    My Family's Tuna-Pasta Salad

    My Family's Tuna-Pasta Salad. Photo by Darkhunter

    1/3 Photos of My Family's Tuna-Pasta Salad

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    ~Nimz~'s Note:

    My mom used to make this for us when we were kids and Dad was out of town. (He was a meat and potato guy). I've adjusted it a little to fit our taste. Cook time includes chill time.

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    Units: US | Metric


    1. 1
      Cook pasta according to directions.
    2. 2
      Add the frozen peas to the pasta just before you take it off the stove to drain in the colander.
    3. 3
      In a large bowl mix mayonnaise and vinegar.
    4. 4
      Add pasta and peas and mix well.
    5. 5
      Add remaining ingredients, mixing well.
    6. 6
      Add salt and pepper to taste.
    7. 7
      Refrigerate for about an hour to chill before serving.

    Browse Our Top Tuna Recipes

    Ratings & Reviews:

    • on April 27, 2009


      This was very yummy! I eyed the relish and had dill relish so used that instead of cutting up a pickle and used onion powder-i'm sure the crunch would've added like in the celery but any hint of onion and my hubby won't bite! We enjoyed this, thanks for the delicious side!!

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    • on July 24, 2010


      Loved this recipe. Used fresh dill instead of dill pickles since I didn't have the pickles. It was great. Enjoyed it for lunch for several days. Will definitely make again.

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    • on December 30, 2009


      My nephew went into raptures about this! I have to admit, I liked it quite well, myself! I forgot to put the vinegar in the salad and it was fine, but remembered to put it in when I served it again, and thought that was what put it over the top, for me. Thnx for sharing your recipe, Nimz.

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    Read All Reviews (32)


    Nutritional Facts for My Family's Tuna-Pasta Salad

    Serving Size: 1 (180 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 327.1
    Calories from Fat 109
    Total Fat 12.2 g
    Saturated Fat 2.1 g
    Cholesterol 69.9 mg
    Sodium 599.5 mg
    Total Carbohydrate 34.5 g
    Dietary Fiber 2.4 g
    Sugars 5.1 g
    Protein 18.4 g

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