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    You are in: Home / Recipes / My Family's Favorite Meatloaf Recipe
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    My Family's Favorite Meatloaf

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 15 mins

    15 mins

    8 hrs

    SmoochTheCook's Note:

    This meatloaf has been my creation since I was 12 years old and started cooking. I typically just throw it together without mixing and my family always enjoys it more than any others I've tried. (Except my son, who thoroughly enjoys Hawaiian meatloaf!)

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    Units: US | Metric


    1. 1
      Toss all ingredients in a large bowl and mix together using either a fork or clean hands.
    2. 2
      Roll up 5 sheets of tin foil, placing 3 across the bottom of the crockpot and 2 crossing the others. This gives you a handle to pick the meatloaf up out of the crock and also allows the oils to drain from the meat.
    3. 3
      Form the mixture into a loaf and set in crockpot on the tinfoil "creation". Add sliced zucchini and squash along the top.
    4. 4
      Cover, cook on low 8-10 hours.
    5. 5
      Enjoy and come back to let me know about it! :D.
    6. 6
      (Note: I use my hand and cut the yolk in 1/2 and then sub 1TBS of egg whites to make it a little lower in cholesterol.).

    Browse Our Top Meat Recipes

    Ratings & Reviews:

    • on June 17, 2007


      I made this a few weeks ago and wasn't able to post it at that time due to circumstances. Sorry Smooch At any rate It's great, and the fact that it uses turkey instead of beef is a bonus.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for My Family's Favorite Meatloaf

    Serving Size: 1 (236 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 248.9
    Calories from Fat 98
    Total Fat 10.9 g
    Saturated Fat 2.8 g
    Cholesterol 90.0 mg
    Sodium 311.2 mg
    Total Carbohydrate 12.6 g
    Dietary Fiber 2.3 g
    Sugars 3.8 g
    Protein 24.9 g

    The following items or measurements are not included:

    egg white substitute

    frozen peppers and onions

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