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    You are in: Home / Recipes / My Everyday Bread Recipe
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    My Everyday Bread

    My Everyday Bread. Photo by Bonnie G #2

    1/2 Photos of My Everyday Bread

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Dawn in Minnesota's Note:

    I looked for a fairly healthy sourdough-like bread. Tweaked and tweaked until I'd made up my own recipe. The basil gives it a sweetness. Hope you like it. My bread machine only needs 1/2 tsp yeast, but most others seem to need more.

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    My Private Note



    lb loaf

    Units: US | Metric


    1. 1
      Pour oil into bread machine container. In a small liquid measure, pour about 1/2 can of beer. Fill with water up to 1 1/3 cup mark.
    2. 2
      Add all dry ingredients, in order listed.
    3. 3
      Note: reverse ingredients if your machine requires dry first.
    4. 4
      Run on basic bake cycle.
    5. 5
      When it beeps, wait about 5 minutes before removing.
    6. 6
      Wrap in a towel while warm for softer crust.

    Ratings & Reviews:

    • on May 02, 2014


      What a great, "Every Day" bread, easy to put together in the bread machine - with so many healthy grains, I even added flax seed to pump it up a little more, I only used the ABM for the mixing and first rise as I like to shape and bake myself. . The rise was awe inspiring and I should have used a larger pan but even the oven spring was great. The inside was so soft even with all the grains. I did an egg wash and sprinkled a grain mix on top before baking. This is one those recipes well named as it is a perfect "Every Day Bread" and I'll be making often. Made for Spring PAC 2014

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for My Everyday Bread

    Serving Size: 1 (622 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1186.3
    Calories from Fat 217
    Total Fat 24.2 g
    Saturated Fat 3.5 g
    Cholesterol 0.0 mg
    Sodium 789.6 mg
    Total Carbohydrate 206.1 g
    Dietary Fiber 20.3 g
    Sugars 1.1 g
    Protein 34.0 g

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