My Delightful Quinoa Casserole

READY IN: 55mins
Recipe by bluetangerine

This is an extremely filling dish that includes the amazing grain quinoa!

Top Review by FireRaven

I liked the texture of this recipe -- the tender squash melded with the cheese to make a firm casserole after baking. I added grilled chicken breasts which I had shredded, as I was trying to up the protein content. I enjoyed the combination of the spinach and squash with the quinoa. I did however feel that this was over seasoned for my taste -- particularly the salt and the sage. I think I would cut those down to a half a teaspoon next time. I'll still keep this recipe, as it's a nice "all in one meal" that isn't difficult to make at all. Thank you for sharing it!

Ingredients Nutrition


  1. Add stock, quinoa, squash and seasonings to a medium saucepan.
  2. Bring ingredients to boil.
  3. Cover and simmer 15 minutes, or until liquid is absorbed.
  4. Preheat oven to 350 degrees.
  5. Fold in 6 oz of cheese and spinach, transfer to an oven-safe casserole dish.
  6. Sprinkle remaining cheese on top.
  7. Bake for 30 minutes.
  8. Enjoy!

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