Total Time
10mins
Prep 10 mins
Cook 0 mins

We love having ham because we all know that the next day we have ham salad!!

Ingredients Nutrition

Directions

  1. Mix all ingredients together in a large bowl.
  2. Serve on bread as sandwiches, or on a bed of lettuce as a salad with crackers.

Reviews

(2)
Most Helpful

Great recipe, It's hard to find a basic recipe, and this is the closest I've found to what I had in mind.

MysteeRain October 11, 2007

This turned out to be a nice use of leftover cooked ham. I've never been a real fan of ham salad but made this for my wife to go with a green salad for her lunch. There was some left over so I had it with crackers by itself for my lunch and it was very nice. Most ham salad recipes calls for pickle relish which my wife hates so when I saw this with dill pickles that she loves I thought I'd give it a try. I cut the recipe by half and actually added just a little too much mustard to my taste but overall it turned out well. She liked it a lot and I'll be adding it to my recipe file for future use. Thanks for posting...

jdrichardson April 16, 2007

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