My Crock Pot Spaghetti Sauce

Total Time
8hrs 20mins
20 mins
8 hrs

This is a spaghetti sauce recipe that I've developed over time. You may alter the ground meat as you please; sometimes I use all ground beef when I find a good sale but half beef/half pork is pretty tasty. My crock pot is my best friend at times when I'm having busy days at work but still want a decent meal on the table for my family. I serve spaghetti with crusty bread and a romaine salad. Cook time is the crock pot cooking time. This recipe is for a 4 quart crock pot, halve it if your pot is smaller.

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  1. Brown meats and onion in a skillet and drain well.
  2. Transfer to your crock pot.
  3. Add remaining ingredients and mix well.
  4. Cover and cook on low for 8-10 hours.
  5. Serve over hot spaghetti noodles.
Most Helpful

5 5

Hey Jude, this recipe is FANTASTIC,thank you so much, it is greatly appreciated. I did add fresh sliced mushrooms about half way through the cook time,otherwise followed the directions. Everything blends for a perfect flavored sauce. I plan to keep this on hand in the freezer.

The family loved this sauce, which is saying a lot for my family (very picky eaters). I substituted the pork and used all ground beef and I used crushed tomatoes, rather than diced. The consistency was perfect, the flavor was great, and it made a large amount; perfect for leftovers. Thank you for sharing; this is a new staple in our dinner rotation.

5 5

This recipe is definitely a keeper! One of the best sauces I've tasted in a long time. I used ground beef only and used crushed tomates instead of diced. So glad to have this recipe in my collection now. Thanks Jude