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    You are in: Home / Recipes / My Cousin's Butter Pecan Pound Cake Recipe
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    My Cousin's Butter Pecan Pound Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Harley Seashell Princess's Note:

    My cousins made this cake for a family taste and everyone was scrambling for pens and paper to take down the recipe...Maximum Yum!

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    Units: US | Metric


    1. 1
      Preheat oven to 350°.
    2. 2
      Mix all ingredients except for the morsels and nuts until smooth.
    3. 3
      Stir in the morsels and pecans.
    4. 4
      Bake in a greased and floured bundt pan for 50-60 minutes or until cake tests done.

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    Ratings & Reviews:

    • on March 01, 2004


      My whole family loved this cake! My grocery store didn't have butter pecan cake mix, so I used a butter flavored golden cake mix instead and it worked great! Naturally it would have had a more intense pecan flavor if I'd have used pecan cake mix, but didn't really miss it. The butterscoth flavor is what we really loved! Thank you for this easy yummy cake!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 19, 2008


      This cake had a great flavor, but totally fell apart when I took it out of the pan. I will try it again though because it tasted great! Thanks for posting! EDITED Jan 19, 2008 - Tried again but this time greased the pan with Kittencal's #78579 and the cake came out of the pan WITHOUT falling apart!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2007


      Give your cousin a pat on the back because this cake is great! I did sub applesauce for half the oil to reduce the fat a little but besides that I made as directed. Thanks Harley for this yummy treat!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)


    Nutritional Facts for My Cousin's Butter Pecan Pound Cake

    Serving Size: 1 (1014 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3859.8
    Calories from Fat 3207
    Total Fat 356.4 g
    Saturated Fat 95.2 g
    Cholesterol 739.7 mg
    Sodium 492.1 mg
    Total Carbohydrate 141.1 g
    Dietary Fiber 10.4 g
    Sugars 120.5 g
    Protein 40.1 g

    The following items or measurements are not included:

    butter pecan cake mix

    instant butterscotch pudding mix

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