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    You are in: Home / Recipes / My Carnitas Recipe
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    My Carnitas

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on November 09, 2009

      Definitely 5 stars for taste and for ease of prep. I was so excited to find a delicious recipe like this one. DH could not stop talking about it and has already claimed the leftovers for himself. Will definitely make way more next time for leftovers. Also, I think next time when the pork goes in the oven to add some slices of onion to it for even more flavor.

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    • on September 12, 2009

      This was amazing! I had picked out several recipes for carnitas to use up a 7 lb pork butt. I could not be happier that I tried this one first! Very easy; smelled delicious on the stove & was a snap to shred. We served it with lettuce, cheese, sour cream & salsa in flour tortillas. This will be a repeated recipe in my house. :) Thanks for sharing, Debilyn! Made for Fall 2009 Pick A Chef. http://www.recipezaar.com/bb/viewtopic.zsp?t=310505&postdays=0&postorder=asc&start=0

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    • on November 23, 2009

      This is a fantasic recipes for carnitas!! I have never understood milk and orange juice. I trim most of the fat before cooking so when I shed in the oven I add a little oil and salt to get crispy, Great meal

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    • on December 31, 2006

      This is the best carnitas I've ever made (I've been on a quest for years to find the best carnitas recipe). I probably will never have to try another recipe. I made it exactly like it was written. So easy to do. Just perfect.

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    • on March 05, 2005

      Very tasty! I made a few changes to the recipe. I had already cooked my pork and shredded it for sandwiches, so I skipped straight to step 6, but added the oregano and cumin along with the seasoning salt and garlic powder. It was very quick and good! Thanks for posting!

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    Nutritional Facts for My Carnitas

    Serving Size: 1 (162 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 511.2
     
    Calories from Fat 320
    62%
    Total Fat 35.6 g
    54%
    Saturated Fat 12.3 g
    61%
    Cholesterol 149.6 mg
    49%
    Sodium 720.5 mg
    30%
    Total Carbohydrate 1.7 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.6 g
    2%
    Protein 42.7 g
    85%

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