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This dish was well received at my table. We enjoyed the contrast of the soft noodles and the slight crunch of the cabbage. We are also fans of German food so loved the wonderful vinegar, butter and caraway combination. I prepared everything ahead as you suggested and it came together very quickly and easily. It went well with garlic sausage and green beans for a perfect meal. We will make this again. Thanks Inge 1505.

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Acerast February 09, 2009
My Cabbage and Noodles