Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1/1 Photo of My Big Fat Greek Lemon Soup (Made Easy)
My easy version of Avgolemono (Greek egg lemon soup), made with my My Big Fat Greek Seasoning, can be prepared two ways -- with diced rotisserie chicken -- or without. NOTE: IF USING LOW-SODIUM OR SALT-FREE CHICKEN STOCK, SEASON WITH SEA SALT BEFORE FINAL SIMMER. YOU MAY SUBSTITUTE CHICKEN STOCK WITH CHICKEN BROTH IF DESIRED.
Units: US | Metric
Serving Size: 1 (299 g)
Servings Per Recipe: 5
The following items or measurements are not included: