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    You are in: Home / Recipes / My Best Whole Wheat Bread Recipe
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    My Best Whole Wheat Bread

    Average Rating:

    1 Total Reviews

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    • on November 06, 2010

      Tried this today and it is good. My eight year old LOVED it! We will certainly be making it again. The recipe doesn't specify the baking temp, but I cooked it at 375 for 30 mins for a loaf, and 20 mins for dinner rolls.

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    Nutritional Facts for My Best Whole Wheat Bread

    Serving Size: 1 (55 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 130.5
     
    Calories from Fat 23
    17%
    Total Fat 2.6 g
    4%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 196.0 mg
    8%
    Total Carbohydrate 24.5 g
    8%
    Dietary Fiber 3.7 g
    15%
    Sugars 2.7 g
    10%
    Protein 4.3 g
    8%

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