Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / My Best Meatloaf Recipe
    Lost? Site Map

    My Best Meatloaf

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on October 01, 2006

      I made this exactly as written. This was a very good flavorful moist meatloaf. I don't usually like ketchup poured over but mixed with the tomato sauce it was a nice addition. I did have a ton of grease come out of it though (I usually just use a leaner ground beef and not the meatloaf mix)so I just poured it off. It was not done at 40 minutes, I would increase the temperature to 375 and/or adjust the cook time. I would use this recipe again, but with the beef only and adjusted cooking time/temp. Thanks for another good meatloaf recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2009

      this meatloaf was delicious - definately moist and flavorful. It did end up being greasy, but I've found that most recipes I try are. It did not hold it's shape when we tried to cut it but it wasn't a problem because i usually cut it up anyway - and it made up for it in flavor =)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2008

      Truly, this is the best meatloaf recipe I have ever found. So moist and flavorful, I have made it time and time again. So easy to prepare! I make two loaves at a time and stick one in the freezer for a quick dinner at another time. You will love this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for My Best Meatloaf

    Serving Size: 1 (73 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 81.7
     
    Calories from Fat 20
    25%
    Total Fat 2.3 g
    3%
    Saturated Fat 0.9 g
    4%
    Cholesterol 45.7 mg
    15%
    Sodium 690.9 mg
    28%
    Total Carbohydrate 12.5 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 5.5 g
    22%
    Protein 3.4 g
    6%

    The following items or measurements are not included:

    meatloaf mixture

    prepared brown mustard

    Gravy Master

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes