Community Pick
My Best Ever Meatloaf
- Ready In:
- 1hr 45mins
- Ingredients:
- 7
- Serves:
-
6-8
ingredients
- 2 lbs lean ground beef
- 2⁄3 cup Italian breadcrumbs
- 3⁄4 cup ketchup
- 2 eggs
- 1⁄3 cup finely minced green bell pepper
- 1 envelope onion soup mix
- 3 slices bacon, halved
directions
- Thouroughly combine all ingredients EXCEPT bacon.
- Place meatloaf mixture into a bread/meatloaf pan.
- Cover top of meatloaf with bacon slices from side to side covering the entire meatloaf.
- Bake meatloaf in oven at 350* for 1 1/2 hours.
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Reviews
-
This was yummy! Even my husband who "doesn't like meatloaf" really enjoyed it and asked if I'd make it again sometime. I added some small cubes of cheddar cheese to the meat mixture and it came out great. The bacon was nice and crispy and the meatloaf was moist. Meatloaf doesn't get any easier than this! I'm adding this recipe to my collection.
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Tweaks
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My husband has always hated my meatloaf. I had a craving and desided to try again! SO Glad I found this recipe! Excellent taste and texture! Instead of ketchup I used tomato sauce and added a little more bacon. My DH ate 4 peices and said he could eat this meatloaf again and again! Thanks so much! :) This will be enjoyed over and over and also going in my cookbook to pass down to the kids! THANKS :)
RECIPE SUBMITTED BY
Shannon Fernekes
Jacksonville, Florida
Hi ZAAR fans. I became a fan myself through my mom (Braunda (Brau)) some time ago. I recently got my own computer and couldn't wait to become a member. I'm a stay home mom to 2 beautiful children as well as a full-time wife. I don't do much for fun but have plenty of ideas dreaming. I enjoy trying new recipes, especially when it's within my budget. I can't stand people who smack thier food when they chew. Something I inherited from my dad. Although, I hear that's a compliment in some circumstances as well as other countries. I am going to enjoy being a part of the ZAAR family. Food and love to all!!