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    You are in: Home / Recipes / My Best Banana Pudding Dessert Recipe
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    My Best Banana Pudding Dessert

    My Best Banana Pudding Dessert. Photo by theluckchain

    1/4 Photos of My Best Banana Pudding Dessert

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Marsha D.'s Note:

    I have been asked to make this every year at Thanksgiving. Thought I would share my way of making banana pudding.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large mixing bowl beat together vanilla pudding mix and milk for 2-3 minutes until it begins to thicken. Blend in the sweetened condensed milk and mix until smooth. Stir in vanilla extract and fold in the thawed Cool Whip.
    2. 2
      In a 13x9x2 glass dish layer the bottom with Nilla wafers, add a layer of sliced bananas over top of wafers. Pour enough pudding mixture over top of the first layer of wafers and bananas to cover,leaving some pudding for more layers.
    3. 3
      Repeat layers of wafers,bananas and pudding.
    4. 4
      End with a few wafers on top.
    5. 5
      Cover and chill in refrigerator for several hours.

    Ratings & Reviews:

    • on March 17, 2014

      55

      Excellent recipe! I followed it exactly as it was written and everyone loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 14, 2012

      55

      Made 8 recipes of this for an event where we were feeding 150 people. It was the HIT of the event! I am making it again for Thanksgiving, as it has been requested already! Total keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 02, 2011

      55

      Made this for a church committee meeting tonight - everyone loved it! I substituted fat free condensed milk and lite cool whip and it was still luscious and decadent. Thank you for sharing your recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for My Best Banana Pudding Dessert

    Serving Size: 1 (180 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 488.1
     
    Calories from Fat 155
    31%
    Total Fat 17.3 g
    26%
    Saturated Fat 9.9 g
    49%
    Cholesterol 20.3 mg
    6%
    Sodium 380.3 mg
    15%
    Total Carbohydrate 78.0 g
    26%
    Dietary Fiber 2.1 g
    8%
    Sugars 47.3 g
    189%
    Protein 7.0 g
    14%

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