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Showing 1-5 of 5
on May 28, 2012
If I could give it 10 stars I would.
My variation using your method~2 cups chicken broth, 2 cups chicken stock, 2 T. tamari, 1 T. minced garlic, 1 t finely grated ginger, 1 t red chili pepper flakes, 1 t rooster sauce, 1/4 t dark sesame oil, 1/2 a cooked pork butt steak sliced uber thin, 5 mushrooms sliced thin, 1 small red pepper slivered, cut chives for garnish and believe it or not, 2 cups cooked spatzel which worked out to be a fantastic choice. Will I make this again? Keith asked if we had all the ingredients to make it for lunch tomorrow, so yes I will. Again and again and ... Thank you for posting this recipe!
on December 20, 2013
on March 20, 2013
This was a great lunch today, especially since I was freezing my fanny off after walking the dog! I used leftover chicken, shredded carrots, broccoli and onions. It is a great recipe for cleaning up little bits of leftovers and comes together very fast. Will definitely make again. I think I could get two servings out of this as I was so stuffed afterwards. Thanks for the recipe K9, will make it again for sure!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on May 24, 2012
I followed the recipe but didn't really follow the amounts. I used leftover beef, beef broth, brocolli slaw, two packets of ramen noodles, two tablespoons of lite soy sauce and one teaspoon of sesame oil. This was good but a tad salty for me. There weren't any leftovers so everyone must have enjoyed it.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on November 16, 2011
This is the BOMB! Fast, easy, near goof proof & the combos are endless. You almost can't go wrong with it. It's satisfying & oh soooooooooooo good.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (877 g)
Servings Per Recipe: 1