Mustardy Fried Chicken Breasts
photo by moonpoodle
- Ready In:
- 30mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 4 boneless skinless chicken breasts, you could use skin-on chicken if you prefer
- 1 dash black pepper
- 1⁄4 cup parmesan cheese, grated
- 1⁄4 cup dried breadcrumbs
- 1⁄2 teaspoon salt
- 1 egg
- 2 tablespoons mustard
- 2 tablespoons olive oil
directions
- Wipe down chicken breast with paper towel.
- Sprinkle with salt and pepper.
- In bowl, beat egg and mustard.
- In separate bowl combine cheese and bread crumbs.
- Dip each breast in egg mixture then coat with cheese mixture.
- Let set 10 minutes.
- Saute chicken in oil for 15-20 minutes or until tender.
Reviews
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RECIPE SUBMITTED BY
Zaney1
United States
Married for 22years.