Mustard Style BBQ Ribs
- Ready In:
- 2hrs 2mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 1 pork rib rack
- 1⁄2 cup prepared mustard
- 1 cup barbecue sauce
directions
- Preheat grill.
- Rub mustard generously over ribs using more if necessary to coat them well.
- Seal slab in aluminum foil, pricking foil once with a fork.
- Place on grill and cook on low heat for 1 1/2- 2 hours.
- Remove from foil and place ribs back on the grill.
- Brush with BBQ sauce and grill each side about 3-4 minutes to set the glaze.
- Our favorite BBQ sauce to use is Kraft's BBQ sauce mixed 2 to 1 with Heinz's Chili sauce.
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RECIPE SUBMITTED BY
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