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    You are in: Home / Recipes / Mustard-Sour Cream Salad Dressing Recipe
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    Mustard-Sour Cream Salad Dressing

    Average Rating:

    1 Total Reviews

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    • on January 30, 2013

      This is a delicious and delightful dressing that was super easy to make. Given that it makes so much, I halved the ingredients and still ended up with a generous amount of dressing that we enjoyed over several nights. Instead of vegetable oil, I did use safflower oil. Other than that, I made this exactly as posted. The dressing has a nice tang and seems to be a perfect consistency. I will definitely be making this again.

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    Nutritional Facts for Mustard-Sour Cream Salad Dressing

    Serving Size: 1 (704 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1631.5
     
    Calories from Fat 1596
    97%
    Total Fat 177.3 g
    272%
    Saturated Fat 27.9 g
    139%
    Cholesterol 29.9 mg
    9%
    Sodium 1055.5 mg
    43%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 2.2 g
    8%
    Sugars 6.8 g
    27%
    Protein 4.1 g
    8%

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