I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Mustard-Sour Cream Salad Dressing Recipe
    Lost? Site Map

    Mustard-Sour Cream Salad Dressing

    Mustard-Sour Cream Salad Dressing. Photo by JackieOhNo!

    1/2 Photos of Mustard-Sour Cream Salad Dressing

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Bonnie G #2's Note:

    Found this in Taste of Home Magazene and it sounds so good and pretty simple so wanted to put it here to save. Haven't made it yet, but it's sure on my "must do" list. Described in the magazine as s smooth blend with a mild mustard flavor that goes well over salad or greens and makes a big batch, I may try cutting it in half.

    SAVE THIS RECIPE TO:
    • loading

      Save this recipe in your online cookbook to access when you need it.

    • Menu

      Create a new menu and save this recipe for easy meal planning.

    • Meal Planner

      Add this recipe to a weekly meal plan.

    • Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    Manage this recipe:
    Share This Recipe:

    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Place the first eight ingredients in a blender, cover and process until smooth.
    2. 2
      While processing, gradually add oil in a steady stream.
    3. 3
      Transfer to a bowl or pitcher.
    4. 4
      Cover and refrigerate until serving.

    Browse Our Top Garnishes Recipes

    Ratings & Reviews:

    • on January 30, 2013

      55

      This is a delicious and delightful dressing that was super easy to make. Given that it makes so much, I halved the ingredients and still ended up with a generous amount of dressing that we enjoyed over several nights. Instead of vegetable oil, I did use safflower oil. Other than that, I made this exactly as posted. The dressing has a nice tang and seems to be a perfect consistency. I will definitely be making this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    Nutritional Facts for Mustard-Sour Cream Salad Dressing

    Serving Size: 1 (704 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1631.5
     
    Calories from Fat 1596
    97%
    Total Fat 177.3 g
    272%
    Saturated Fat 27.9 g
    139%
    Cholesterol 29.9 mg
    9%
    Sodium 1055.5 mg
    43%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 2.2 g
    8%
    Sugars 6.8 g
    27%
    Protein 4.1 g
    8%

    Dinner Ideas from Food.com

    Breakfast for Dinner

    Give breakfast a second chance with these savory and sweet morning favorites.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites