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    You are in: Home / Recipes / Mustard/parm Fried Chicken Breasts Recipe
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    Mustard/parm Fried Chicken Breasts

    Mustard/parm Fried Chicken Breasts. Photo by NoraMarie

    1/1 Photo of Mustard/parm Fried Chicken Breasts

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    *OzMan*'s Note:

    Well, liking mustard, chicken and parmesan cheese, I found this recipe and had to post it! Very easy to make and lots of flavor as well. I got this from an old recipe box I had found and decided to try it, and so glad I did. Hope you like it as well. :) Recipe may be halved or doubled if you wish. I served with Au gratin potatoes and fresh corn on the cob.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Clean and wipe chicken breasts with damp paper towel.
    2. 2
      Sprinkle with salt and black pepper.
    3. 3
      In a bowl or pie plate, beat together the egg and mustard.
    4. 4
      Using a separate bowl mix together the breadcrumbs and parmesan cheese, mixing well.
    5. 5
      Dip each chicken breast into egg/mustard mixture, then roll in breadcrumb/cheese mixture and set on wax paper for approximately 10 minute to let coating set.
    6. 6
      Saute chicken in heated oil for 15-20 minutes or until tender.
    7. 7
      Arrange on plate, sprinkle with green pepper slices and garnish with parsley.
    8. 8
      Tip: Do not crowd pan when sauteing or it will steam the chicken instead of browning it.
    9. 9
      Enjoy!

    Ratings & Reviews:

    • on November 09, 2008

      I Have Been Making This For Years And It Is #1 in my home

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 03, 2006

      55

      This was so good.Its going to replace my old recipe,so tasty.Thanks OzMan

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 08, 2005

      55

      Very good. I baked this instead of frying and the chicken was nice and tender. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Mustard/parm Fried Chicken Breasts

    Serving Size: 1 (184 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 290.7
     
    Calories from Fat 115
    39%
    Total Fat 12.8 g
    19%
    Saturated Fat 2.8 g
    14%
    Cholesterol 128.6 mg
    42%
    Sodium 662.6 mg
    27%
    Total Carbohydrate 8.5 g
    2%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.3 g
    5%
    Protein 33.7 g
    67%

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