Total Time
1hr 5mins
Prep 10 mins
Cook 55 mins

This one of my favorite chicken recipes. I love the taste the mustard gives it. Enjoy!

Ingredients Nutrition

Directions

  1. Combine lemon juice, oil, mustard, sugar, salt and pepper.
  2. Place chicken in single layer in non-aluminum baking dish. Pour lemon-mustard marinade over chicken. Turn to coat.
  3. Refrigerate, covered 30-45 minutes, turning once.
  4. Broil chicken on broiler pan with oven rack 5 inches from heat for 25-30 minutes or until no longer pink.
  5. Turn and baste every 5 minutes while cooking.
Most Helpful

5 5

OMG this is very very good. It grilled up nice and had an awesome taste. Thanks for sharing

5 5

This was so easy and the chicken got more tender than with other marinades, even those I use over night! Instead of the broiler, my DH put it on the grill. To quote him, "This beats the H out of all those other marinades you've been using!" Because the mustard has a good bit of sodium, next time I will leave out some or all of the salt. Thanks, Pismo, for a "KEEPER!"

5 5

Perfect combination of lemon and mustard and so easy to prepare! Thanks I will make this again!