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    You are in: Home / Recipes / Mustard Glazed Fish Recipe
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    Mustard Glazed Fish

    Mustard Glazed Fish. Photo by FLKeysJen

    1/5 Photos of Mustard Glazed Fish

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Boomette's Note:

    A recipe from Ricardo that I made tonight. I made it with tilapia and it tastes great.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      With the rack on top of the oven, preheat oven to broil.
    2. 2
      In a bowl, mix honey and the 2 mustard. Set aside.
    3. 3
      In a large non-stick skillet ovenproof, brown the fish steaks and the cut side of lemons in butter. Add salt and pepper. Remove from the heat.
    4. 4
      Baste the top of the fish steaks with the mustard mixture. Keep cooking until the broil 3 to 5 minutes, depending of the thickness of the fish. Serve with the grilled lemon, rice and vegetables.

    Ratings & Reviews:

    • on September 17, 2012

      55

      I loved this recipe!! The technique of first pan-frying and then broiling was perfect. I used 4 tilapia filets. The honey mustard glaze is fabulous. I wasn't sure what was meant by prepared mustard, so used regular yellow mustard and it was great. The lemon flavor (I only used 1 lemon) flowed out of the lemons while cooking/broiling to give the fish even more flavor. I'm so glad I served this with rice as suggested, because the sauce was soooooooooo good over it. My DH thought the honey mustard flavor overpowered the taste of the fish a bit, but I thought it was perfect! (fyi for those who really want the fish flavor to stand out, maybe use a bit lesss sauce.) Thank you for posting this winner. Made for Please Review My Recipe in the cooking tag games forum.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2013

      55

      Quick and easy to make, with big flavor! I don't have regular mustard so used all Dijon.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2012

      45

    Read All Reviews (5)

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    Nutritional Facts for Mustard Glazed Fish

    Serving Size: 1 (61 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 113.9
     
    Calories from Fat 56
    49%
    Total Fat 6.2 g
    9%
    Saturated Fat 3.6 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 165.4 mg
    6%
    Total Carbohydrate 16.2 g
    5%
    Dietary Fiber 1.1 g
    4%
    Sugars 13.7 g
    55%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    fish steaks

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