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    You are in: Home / Recipes / Mustard Gingerbread Recipe
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    Mustard Gingerbread

    Average Rating:

    1 Total Reviews

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    • on July 09, 2006

      Very yummy and easy. It does come out a little dry so I'm sure hot out of the oven with some vanilla ice cream or a little homemade whipped cream is really the way to go, but I really like the flavor even cold and dry. The spice combination works nicely and it's not too sweet, so I think we'll be eating this for breakfast for the next few days. Thanks.

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    Nutritional Facts for Mustard Gingerbread

    Serving Size: 1 (95 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 282.4
     
    Calories from Fat 97
    34%
    Total Fat 10.8 g
    16%
    Saturated Fat 6.4 g
    32%
    Cholesterol 60.6 mg
    20%
    Sodium 252.5 mg
    10%
    Total Carbohydrate 42.8 g
    14%
    Dietary Fiber 1.1 g
    4%
    Sugars 17.7 g
    71%
    Protein 4.0 g
    8%

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