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    You are in: Home / Recipes / Mustard Braised Sausage & Potato Skillet Recipe
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    Mustard Braised Sausage & Potato Skillet

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Zanna_409104061's Note:

    This is good for people who are fans of German food. Be sure to use a very large skillet, as this recipe makes A LOT.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Coat a large skillet with cooking spray, butter, or oil.
    2. 2
      Add sausage and cook over med-high heat, stirring often, until browned, about 5 minutes.
    3. 3
      Remove sausage and set aside.
    4. 4
      Add onion, potato and cabbage to pan. Cook, stirring often, 10-12 minutes or until lightly browned.
    5. 5
      Return sausage to pan.
    6. 6
      Add beer and remaining ingredients. Cook about 4 minutes or until liquid is almost evaporated.

    Ratings & Reviews:

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    Nutritional Facts for Mustard Braised Sausage & Potato Skillet

    Serving Size: 1 (363 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 752.0
     
    Calories from Fat 404
    53%
    Total Fat 44.9 g
    69%
    Saturated Fat 15.9 g
    79%
    Cholesterol 95.4 mg
    31%
    Sodium 2185.4 mg
    91%
    Total Carbohydrate 44.5 g
    14%
    Dietary Fiber 5.9 g
    23%
    Sugars 4.2 g
    17%
    Protein 36.5 g
    73%

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