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    Mussels

    Average Rating:

     7 Total Reviews

    Showing 1-7 of 7

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    • on June 30, 2003

      My review isn't showing, so I will do this again....THIS RECIPE IS DELICIOUS!! I used the entire pint of cream, and it was heaven! Definiately will make this again!!!

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    • on December 17, 2010

      Great! Easy! Will make again. Bread is completely necessary. Served with braised mustard greens. Thank you!

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    • on October 15, 2010

      What a different taste for mussels. We loved them. Cooked exactly to the recipe but with only half of the mussels. My only letdown was that I didn't have some crusty bread for the remainder of the sauce... Will definitely make these again & remember the bread. 10 Stars.

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    • on November 07, 2009

      I made a slight variation of this: used frozen mussels, used regular butter, used 2 tblsp of garlic from the jar and dried parsely. Also I didn't add the celery leaves. Instead of adding the sauce over the mussels at the end, I cooked the mussels in the sauce, took them out when it was time to add the cream and then poured the cream mixture over them. Served with some nice crusty bread and it was fabulous. I added the whole pint of cream and it was very very rich, I might add only 1/2 or 2/3 next time... Can't imagine how delicious this would be using all the fresh ingredients! But again, my version was amazing!

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    • on July 26, 2009

      This was truly delish, and the sauce, even if rich and calorie/fat filled, was indescribably good! It can be used with any fish recipe, we believe. If you try this you won't be disappointed!!!!!!

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    • on November 12, 2007

      This recipe is the best! My husband loves mussels and a couple of years ago we made this recipe together. It made for a nice romantic dinner for two. Very, very yummy!!! It's his birthday tomorrow and this is what he wants for his b-day dinner. I'm off to shop for mussels!

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    • on January 29, 2007

      I agree with Steph....this recipe is OUTSTANDING!!!! Decadent!! The cream takes it over the top!! Thank you for sharing a great recipe. One that we will be having over and over again!!

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    Nutritional Facts for Mussels

    Serving Size: 1 (371 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 870.6
     
    Calories from Fat 569
    65%
    Total Fat 63.2 g
    97%
    Saturated Fat 36.1 g
    180%
    Cholesterol 289.0 mg
    96%
    Sodium 1034.2 mg
    43%
    Total Carbohydrate 21.0 g
    7%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.9 g
    3%
    Protein 43.8 g
    87%
    Detailed Nutrition Values About Nutrition Info
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