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    You are in: Home / Recipes / Mushrooms with French Bread Recipe
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    Mushrooms with French Bread

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    BarbaraK's Note:

    Mushrooms

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1/8-1/4 cup olive oil
    • 1 (8 1/2 ounce) jar mushrooms, undrained
    • 1/8 teaspoon crushed red pepper, more depending on like
    • 2 pinches parsley flakes
    • 1/8 teaspoon garlic salt, more depending on like
    • 1 loaf French bread

    Directions:

    1. 1
      Heat olive oil in skillet.
    2. 2
      Add mushrooms and liquid, garlic, parsley, and red peppers.
    3. 3
      Bring to soft boil.
    4. 4
      Reduce heat and simmer for about 15 minutes.
    5. 5
      Cut the french bread into serving pieces.
    6. 6
      Spoon mushroom with oil and other ingredients over the bread.
    7. 7
      This is a great TV snack.

    Ratings & Reviews:

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    Nutritional Facts for Mushrooms with French Bread

    Serving Size: 1 (323 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 383.7
     
    Calories from Fat 93
    24%
    Total Fat 10.3 g
    15%
    Saturated Fat 1.6 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 693.8 mg
    28%
    Total Carbohydrate 60.8 g
    20%
    Dietary Fiber 4.0 g
    16%
    Sugars 1.2 g
    5%
    Protein 11.8 g
    23%

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