Total Time
25mins
Prep 5 mins
Cook 20 mins

Really easy make ahead appetizer. "Betcha can't eat just one!!"

Ingredients Nutrition

Directions

  1. Combine oil, vinegar, soy sauce, garlic and mushrooms in a sauce pan.
  2. Bring to a boil then reduce heat and simmer 15 minutes or until liquid is mostly absorbed stirring occasionally.
  3. Cool, strain, add green onions and serve with toothpicks.
Most Helpful

5 5

I can't thank you enough for sharing this recipe. I love mushrooms and green onions also, thanks so much for such a splendid delight!

5 5

Absolutely Delicious!I served them as a side dish with some grilled line fish.

5 5

Outstanding. Easy to put together. We are garlic lovers so that was a real plus. The sauce is so good and gives the shrooms a wonderful flavor. I used small button mushrooms. You are right, can't eat just one. Thanks for a terrific recipe.