Mushrooms in Patty Shells

Be the first to review
READY IN: 50mins
Recipe by ratherbeswimmin

Vintage Southern Living

Ingredients Nutrition


  1. Bake patty shells according to package directions.
  2. Melt butter in a big skillet; add in mushrooms and saute until tender; drain.
  3. Stir in sour cream, cheese, sherry, and garlic powder; cook over low heat until thoroughly heated.
  4. Spoon into patty shells; garnish with parsley.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a