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    You are in: Home / Recipes / Mushrooms in Creamy Wine Sauce Recipe
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    Mushrooms in Creamy Wine Sauce

    Mushrooms in Creamy Wine Sauce. Photo by Julie B's Hive

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    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    15 mins

    6 mins

    morgainegeiser's Note:

    This type of dish is popular all over Eastern Europe where mushrooms are one of their favorite vegetables. Sometimes this is served as a side dish and other times you can spoon it over bread or I like it over baked potatoes.

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    Units: US | Metric


    1. 1
      Heat oil in a large nonstick skillet over medium heat. Add mushrooms and green onions. Cook, stirring frequently, 4 minutes.
    2. 2
      Sprinkle with flour, broth, nutmeg, pepper and salt. Stir into mushrooms and onions.
    3. 3
      Stir in milk and then wine. Continue to cook and stir for 2 minutes.
    4. 4
      Spoon into a serving dish.

    Ratings & Reviews:

    • on June 05, 2012


      DH wanted a mushroom sauce that was creamy to serve with his steak.
      This was just the thing..........Perfect!
      I used fresh sliced mushrooms and everything else as per the recipe..........He loved it!
      Thanks morgainegeiser.

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    • on October 12, 2011


      I used sliced fresh mushrooms, chicken broth, and a light cream to fill pastry shells as a nice and easy side to an oven roaster. TFS, made for Aus/NA recipe swap #57.

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    • on October 15, 2010


      Delicious and so quick to make. We love mushrooms and half a batch of this piled on top of out-of-the-oven grainy bread made a perfect lunch for two. I sliced my mushrooms, added some chopped chives and used Spanish onion as that is what I had on hand. I don't mind a sauce being a bit runny when a dish like this is served over bread, so in future I'd probably reduce the amount of flour or leave it out all together. Either way, this is an excellent recipe. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)


    Nutritional Facts for Mushrooms in Creamy Wine Sauce

    Serving Size: 1 (103 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 50.5
    Calories from Fat 16
    Total Fat 1.8 g
    Saturated Fat 0.2 g
    Cholesterol 0.2 mg
    Sodium 11.4 mg
    Total Carbohydrate 5.8 g
    Dietary Fiber 1.0 g
    Sugars 1.7 g
    Protein 3.1 g

    The following items or measurements are not included:

    vegetable broth

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