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    You are in: Home / Recipes / Mushrooms Casino for a Crowd Recipe
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    Mushrooms Casino for a Crowd

    Mushrooms Casino for a Crowd. Photo by twissis

    1/2 Photos of Mushrooms Casino for a Crowd

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    45 mins

    30 mins

    SusieQusie's Note:

    I don't really care for mushrooms but I love these little gems. This is another one of the recipes from my recent cooking for 50 adventure.

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    Ingredients:

    Yield:

    appetiz ...

    Units: US | Metric

    Directions:

    1. 1
      Rinse mushrooms in a colander. Pat dry with paper towels. Remove the stem from each mushroom then hollow out the center of each mushroom cap. Set caps aside. Finely dice the stems and pieces.
    2. 2
      Heat a heavy frying pan over medium high flame. Add bacon pieces & cook until almost done.(cooked but not crumbly).
    3. 3
      Remove bacon from pan and set aside. Pour off all the bacon drippings & reserve.
    4. 4
      Add sausage to the pan and cook over medium heat for 10 minutes or until no longer pink. Break up the sausage as it cooks.
    5. 5
      Stir onion & celery into sausage.
    6. 6
      Add hot sauce, Worcestershire, reserved mushroom pieces, cooked bacon, and the OLD BAY® Seasoning.
    7. 7
      Stir and cook until all vegetables are soft, about 4 minutes.
    8. 8
      Add bread crumbs to pan and carefully mix. If necessary, add bacon drippings to mixture to bind all ingredients together to achieve a stuffing consistency.
    9. 9
      Pour oil into a small bowl. Dipping a pastry brush into the oil, paint the outside of each mushroom cap.
    10. 10
      Place the caps on a sheet pan hollowed side up.
    11. 11
      Place an equal portion of the stuffing into each cap.
    12. 12
      At this point, these can be covered & refrigerated for later use. If chilled, bring back to room temp before proceeding.
    13. 13
      Broil until lightly browned or bake at 350°F for 10 to 12 minutes.

    Browse Our Top Mushroom Recipes

    Ratings & Reviews:

    • on July 12, 2006

      55

      I agree these are a crowd-pleaser. I remember making something akin to this recipe yrs ago & the most notable thing about them was the promise they could be made well ahead, cooked, frozen & reheated in the microwave. I wasn't serving 50, but I did make a generous amt of these "guys" for DH & I to savour tonite w/our pizza & then froze the rest for another dy. My celery didn't look that good, so I left it out. I didn't have & couldn't find Old Bay Seasoning, so I added garlic as I always do, a bit of Worcestershire for its smoky flavour & used crushed Pepperidge Farm Dressing Mix for breadcrumbs as I love the sage flavour. Thx for posting. — Jul 11, 2006

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mushrooms Casino for a Crowd

    Serving Size: 1 (4604 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 54.7
     
    Calories from Fat 40
    73%
    Total Fat 4.4 g
    6%
    Saturated Fat 1.1 g
    5%
    Cholesterol 5.0 mg
    1%
    Sodium 75.4 mg
    3%
    Total Carbohydrate 2.1 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.6 g
    2%
    Protein 1.7 g
    3%

    The following items or measurements are not included:

    Old Bay Seasoning

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