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    You are in: Home / Recipes / Mushrooms a la Grecque Recipe
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    Mushrooms a la Grecque

    Mushrooms a la Grecque. Photo by Rita~

    1/1 Photo of Mushrooms a la Grecque

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Tish's Note:

    Mushrooms a la Grecque is a French dish in which mushrooms are prepared in a Greek style with lemon juice, olive oil, and Greek herbs and spices. This recipe is adapted from The Food of France

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash the mushrooms and set aside.
    2. 2
      Put the tomatoes, olive oil, vermouth or white wine, shallots, garlic, coriander seeds, bay leaf, thyme, and water in a saucepan and simmer for 10 minutes.
    3. 3
      Then put in the mushrooms, and simmer for 10 more minutes, uncovered.
    4. 4
      Remove the mushrooms and place in a serving dish.
    5. 5
      Boil the liquid until there is only 1 cup.
    6. 6
      Take out the bay leaf and thyme.
    7. 7
      Add the lemon juice, pinch of sugar, and a few grinds of sea salt and pepper to taste.
    8. 8
      Pour liquid over mushrooms; garnish with chopped parsley.
    9. 9
      Serve warm, or refrigerate and then serve chilled.
    10. 10
      *Youcan use a variety of mushrooms in place of the white mushrooms: Baby Portobellos, Crimini, Shitake.

    Ratings & Reviews:

    • on July 07, 2002

      55

      Tish, thank you for posting this! I used to have an old James Beard cookbook that I lost among my many moves over the years, which contained a recipe for this. I always meant to try it, and now thanks to you I have. I used a combo of white buttom, portobello and shiitake shrooms. I chilled them and brought them to room temperature before serving! Fungus never tasted so good!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mushrooms a la Grecque

    Serving Size: 1 (230 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 680.3
     
    Calories from Fat 651
    95%
    Total Fat 72.3 g
    111%
    Saturated Fat 10.0 g
    50%
    Cholesterol 0.0 mg
    0%
    Sodium 12.1 mg
    0%
    Total Carbohydrate 8.3 g
    2%
    Dietary Fiber 1.9 g
    7%
    Sugars 3.5 g
    14%
    Protein 4.3 g
    8%

    The following items or measurements are not included:

    thyme

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