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    You are in: Home / Recipes / Mushroom Swiss Steak Recipe
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    Mushroom Swiss Steak

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on March 19, 2011

      This IS comfort food at it's best. It's very easy to make but really tastes like you have been cooking all day. I made as posted including the red wine which I think really gives it great flavor. Thank you for posting!

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    • on September 21, 2010

      Yum! Normally, I'm not a fan of cube steaks because of how tough they can be, but these greatly exceeded my expectations. Simmering for a long time made them very tender, and the gravy was excellent. Thanks for a keeper!

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    • on May 14, 2010

      The gravy is very good. We liked this very much. Thank you!

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    • on January 21, 2010

      I would give this 10 stars if possible! The sauce is TDF! Teamed with the mushrooms, onions, red wine and garlic?--Awesome. After 35 minutes, it was tender and the sauce was thickened enough. Served over mashed potatoes (as suggested) with sauteed broccoli and fresh spinach. Made for the Herb of the Month: Thyme in French Forum.

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    • on November 05, 2009

      Very good, served over egg noodles. Made as directed except used beef broth instead of chicken. I also used a full 8oz package of mushrooms. This was easy and cheap to boot!! Thanks for posting.

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    • on July 28, 2009

      Delicious! This resulted in flavorful and very tender cube steaks. It also made a great deal of wonderful "gravy". I served it with brown rice and am already planning to make it again soon to try with egg noodles or mashed potatoes. I'll be putting some in the freezer at your suggestion because this was a family pleaser and would be great to have stashed away for a delicious, weeknight feast! Thanks dianegrapegrower.

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    Nutritional Facts for Mushroom Swiss Steak

    Serving Size: 1 (220 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 159.2
     
    Calories from Fat 99
    62%
    Total Fat 11.0 g
    17%
    Saturated Fat 1.6 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 419.0 mg
    17%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 1.0 g
    4%
    Sugars 2.3 g
    9%
    Protein 4.9 g
    9%

    The following items or measurements are not included:

    cube steaks

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