Mushroom Stroganoff (No Wine)
- Ready In:
- 35mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 16 ounces fresh mushrooms
- 8 ounces fat free sour cream
- 2 tablespoons flour
- 1⁄2 cup hot water
- 2 vegetable bouillon cubes
- 1⁄4 teaspoon pepper
- cooking spray
- 1⁄2 cup chopped onion
- 1 garlic clove
- 2 cups hot cooked noodles
directions
- Add bouillon to hot water and stir to dissolve.
- In a bowl stir together sour cream and flour. Stir in bouillon dissolved in water and pepper. Set aside.
- Spray lg skillet and add mushrooms, onion and garlic. Cook over med heat until it reaches desired doneness.
- Stir flour mixture into skillet. Cook until thickened and bubbly. Cook and stir for one minute more. Serve over noodles or rice.
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RECIPE SUBMITTED BY
whtbxrmom
United States